I have something to share with you.
I made it to Raleigh again . And with no delays. Time to grab a quick lunch – this is going to be a long day.
OpenTable does not usually steer me wrong. An was close to the airport. And when I saw it listed as one of the gold finalists in The News & Observer’s list of the Top Restaurants of 2015, I decided to try it. Contemporary Asian. I ordered the Sea Bass Satay with a salad to start. Delicious.
The Pit Durham
Tonight I try true North Carolina BBQ at the very famous Pit. I decided to drive to Durham rather than Raleigh due to traffic. Glad I did. I got right in and had the most delicious meal. The waiter recommended a few different things and I left full and happy!
I had no energy to go downtown for dinner on my second night. I wanted something super close to the hotel and the office. I had heard about Angus Barn and numerous people recommended I stop in to the bar for dinner. What a scene! The people watching was great, the music was great and yes, the food was great!