On the Road Eats: Raleigh/Durham

I have something to share with you.  

I made it to Raleigh again .  And with no delays.  Time to grab a quick lunch – this is going to be a long day.

OpenTable does not usually steer me wrong.  An was close to the airport.  And when I saw it listed as one of the gold finalists in The News & Observer’s list of the Top Restaurants of 2015, I decided to try it.  Contemporary Asian.  I ordered the Sea Bass Satay with a salad to start.  Delicious.

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The Pit Durham
Tonight I try true North Carolina BBQ at the very famous Pit.  I decided to drive to Durham rather than Raleigh due to traffic.  Glad I did.  I got right in and had the most delicious meal.  The waiter recommended a few different things and I left full and happy!

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Angus Barn
I had no energy to go downtown for dinner on my second night.  I wanted something super close to the hotel and the office.  I had heard about Angus Barn and numerous people recommended I stop in to the bar for dinner.  What a scene!  The people watching was great, the music was great and yes, the food was great!

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